Oatmeal Raisin Cookies

• 2 eggs, beaten
• 1 cup butter
• 1 cup “healthy” sugar (such as sucanat, Rapadura, or other unrefined sugar)
• 1 cup brown sugar
• 2 cups sprouted wheat flour
• 1 teaspoon baking soda
• 1 teaspoon aluminum-free baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon vanilla
• 1 1/2 cups oatmeal*
• 1/2 cup raisins

Preheat oven to 375 degrees. Combine all ingredients. Drop spoonfuls of cookie dough on cookie sheet, and bake for 10-12 minutes. Optional: Roll each cookie in healthy sugar before baking.

*Note: Since this oatmeal has not been soaked, don’t eat these cookies too often.